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Maintaining a low-sodium diet during the holidays doesn’t mean that you have to miss out on holiday traditions.

All of the classic fixins’ are including in this scrumptious holiday meal.

Crisp skin, moist and juicy breast meat make this roasted turkey the perfect centerpiece for your thanksgiving meal.

With only 60.4 mg of sodium per 3-ounce serving, you can feel great about serving this to your family and friends.

This turkey is stuffed with lemons and onions while roasting, giving it an amazing, fresh and savory flavor. We enjoy the extra crunch that the water chestnuts add to this dish, but they can be omitted if they aren’t your cup of tea.

There are only 12.9 mg of sodium per serving in this delicious dish! What is Thanksgiving without a little cranberry sauce to go with your turkey dinner?

Once you make your own, you’ll never buy the store bought stuff again.

Cranberry sauce is, naturally, low in sodium (1.3 mg per serving), making it a perfect addition to the perfect roasted turkey.

Cannella Cinnamon Cordial is a cinnamon-infused liqueur that only just launched in November of 2014.

Turns out, Joe Cannella of Cannella Spirits sent over a bottle for me to review.

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